Welcome to The Fork!

We're here to inspire you - whether you're a restaurateur looking to increase restaurant traffic, travel manager looking to enhance your company's travel experience or just someone who loves food!

Rethinking your restaurant marketing plan?

You're going to want to read this. Find out how business dining can be your silver lining.

Planning your office holiday party?

Here are our suggestions to keep things fun and festive while staying organized (and in budget!)

Who is today's business diner?

The answers may surprise you. Learn more about our first-of-its-kind research study that we completed in partnership with the Global Business Traveler's Association (GBTA)

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Don’t let online delivery apps take a bite out of your profits: Protecting your margins (and brand experience) in the age of Uber Eats

Let’s face it: the restaurant industry is in a state of upheaval. Although the U.S. economy is currently going strong,…

Cashing in in corporate catering: How to grow your restaurant revenue by catering to businesses

It’s a few minutes past noon on a Thursday. A few dozen corporate employees are seated in a large conference…

#forksout: New Restaurants for October 1!

                        Twice a month at Dinova, we take a…

A silver lining to sluggish sales

Rethinking your restaurant marketing plan? You’re going to want to read this.   As a restauranteur, there are probably lots…

#pumpkineverything – Why Pumpkin is the Ultimate Fall Flavor

Ah, fall, when the drop of a single leaf can trigger an avalanche of legging, Ugg boot, crocheted scarf and…

#forksout: New Restaurants for September 15!

                        #ForksOut: New Restaurants are here!   Twice a…

Dinova’s Ultimate Steakhouse Dinner FAQ

Everyone knows that when you bring a client to a high-end, contemporary setting to pair a rich Merlot with a…

Improve Your (Foodie) Selfie With The Perfect Foodie Shot

  We love foodie shots. Scouring through Instagram and Twitter and finding the photos that make us the most hungry…

Trade Show Survival: From Breakfast to Nightcap

  It’s that time of the year again – the moment where that tiny point in your life in which…

7 Ways To Stay Productive When You’re On The Road

The travel season is once again upon us, and that means that many of you are about to hit the…

Dinova is Dishing Up a Better Search.

You know the saying – high tech means high touch. Nourishing connections with our companies, restaurants and business diners means…

How To Plan The Perfect Company Picnic

Gorgeous sunshine, oh how we’ve missed that warmth! Feeling it again on our faces has us thinking of field days…

Cool Summer Food Trends

It’s summer at last!  Don’t wait until you’re home on the weekend to celebrate the season.  If you find yourself…

Power Breakfasts and the Business Breakfast Movement

We’ve all heard it, “breakfast is the most important meal of the day.” But, do restaurateurs know just how important?…

The Top Three Misconceptions Of The Business Diner

Dinova is focused exclusively on the business diner. These are the corporate cardholding employees who spend their company’s money while…

Who is today’s business diner? Our new study is chock-full of great insights

What do business diners look like?   The truth is, it’s hard to say. With Millennials soon to make up…

Yes, you need to start planning your office holiday party now.

So you’ve been tasked with planning the annual employee holiday party for your company. But that’s okay, you may think.…

Keep Travel Fresh: How to Eat Healthy on the Road

The road warriors are at it again.   For many of you, January is a peak time in business travel…

Llama Is the New Unicorn (and other 2018 foodie trends you didn’t see coming)

2018 is expected to bring big changes for our world, our industry and the food we plate on the table. Here’s a tasting menu of 2018 foodie trends that we didn’t see coming.

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